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Latin Ingredients with a modern twist

Located in Charming Downtown Deland, FL
Order Online

Now Open for dine-in and carry out!

Temporary Hours

Thursday: 11pm – Close

Friday: 11pm – Close

Saturday: 11am – Close

Sunday: 11am – Close

Reopening Menus

Happy Hour

Open to 7:00pm


2 for 1
Red & White Sangria and Draft Beer

Our Story

Welcome to our home! De La Vega is a family owned restaurant created by a brother and sister, Mano De La Vega and Chef Nora De La Vega. They moved from Mexico City many years ago to share their passion for the Mexican culture. This expanded to a passion for Latin culture when Chef Nora married a Costa Rican and Mano married a Venezuelan.

Together they established their families in DeLand, Florida in 2004 because of the small family-oriented town feel, where they opened their first restaurant. Our passion to share Latin Fusion Tapas comes from Nora’s desire to create dishes with traditional Latin ingredients and adding her own modern twist to them. 

Our Delicious Menu

We offer a wide variety of flavorful food made to fit your lifestyle, whether you’re vegetarian, vegan, or gluten-free, you won’t be limited in our menu choices.

dinner

lunch

drinks

brunch

happy hour

Vegan

bring everyone to the table

Save your spot to share great times and delicious plates.

We aim to create raving fans every day

OUR AWESOME TEAM

We’re more than great food. It takes a solid foundation of core values, an amazing team, and vision to create
raving fans at every opportunity.

Nora De La Vega

Remarkable Chef

Proud of her Latino heritage, Chef Nora combines tradition and innovation in her creations. Her dishes are definitely an artwork that mix and complement perfectly with ones hanging on our walls.

 

Our awesome team

Our Rockstar team

The heart of our kitchen is our people. This incredible team share the core values of De La Vega, as well as the vision, innovation and spirit of service. It is a delight to work with them!.

 

mano De La Vega

Manager

The vision of Mano has lead us to become what we are nowadays. Always seeking ways to improve the costumer experience without compromising the essence of De La Vega.